Spagheti saus Carbonara. The traditional Italian spaghetti carbonara sauce recipe doesn't have cream, but many chefs in the United States and elsewhere use cream in their sauce, so here it is. An Italian friend of mine who cooks told me that the proper way to make smooth Carbonara sauce is to combine the beaten eggs with the. Carbonara sauce is quick, easy, and requires just a little finesse.

Put a large saucepan of water on to boil. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it. This creamy Spaghetti Carbonara has crispy pancetta, mushrooms, and Parmesan cheese for a delicious and easy meal!
Kamu dapat dengan mudah membuat Spagheti saus Carbonara menggunakan 9 bahan dan 5 langkah kerja yang cepat.

Bahan-bahan yang dibutuhkan untuk membuat Spagheti saus Carbonara :

Spagheti.
1 Telur ayam.
250 ml Susu ultra yg ukuran 1 ( tdk pake cream, bahan yg mudah didapat saja ).
sesukanya Keju ( saya pake merek pro chis ).
3 siung Bawang putih ( cincang halus ).
5 cabe rawit ( yang tidak suka pedas bs tdk pake juga ).
1 buah Sosis ( untuk isi bisa pake apa saja ).
secukupnya Minyak untuk menumis.
1/2 sdm Garam.

In this case, egg yolks give us the most lusciously delicious pasta sauce. Prepare the sauce while the pasta is cooking to ensure that the spaghetti will be hot and ready when the sauce is finished; it is very. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce.

Langkah-langkah untuk membuat Spagheti saus Carbonara :

rebus air untuk merebus spagethi, kasih garam dan minyak sedikit. rebus spaghetinya 10 menit saja ( klo yg suka agak keras bs kurang dari itu ).
Siapkan mangkok, masukan 2 butir telur kocok, masukan susu ultra, dan Keju. Tambahkan merica bubuk setengah sendok teh. kocok hinggak rata.
Tumis bawang putih hingga harum, setelah itu masukan sosis dan cabai masak hingga matang, setelah itu masukan spagethi yg sdh rebus tadi masak hingga tercampur semua bumbu..
Terakhir matikan kompor dan siram spagethi dengan campuran susu dan telur tadi, aduk hingga rata..
Spagethi siap di hidangkan.

Simply delicious and so easy to make them at home. A pasta carbonara has a creamy sauce with an egg base. The heat from the noodles cooks the eggs so it's best of the eggs are room temperature and you have it. Finde was du suchst - wohlschmeckend & genial. Jetzt ausprobieren mit ♥ Chefkoch.de ♥.