Fettucine carbonara #dirumahaja. This carbonara is a delectable, mouth watering pile of yummy goodness. I recommend a nice salad with it - that's all you will need Reviews for: Photos of Fettuccini Carbonara. When a man at church found out how much my family likes fettuccine, he shared his Italian grandmother's carbonara recipe with us.

This is one of my favourite recipes because it is so easy and can be made in a low fat version (see my low-fat fettucine carbonara version recipe). Did you know that Homemade Hooplah's one year I've tried numerous carbonara recipes over the years, and this is the closest I've found (by far) to making. Add this creamy, eggy Fettuccine Carbonara to your dinner rotation.
Kamu dapat dengan mudah membuat Fettucine carbonara #dirumahaja menggunakan 13 bahan dan 5 langkah kerja yang cepat.

Bahan-bahan yang dibutuhkan untuk membuat Fettucine carbonara #dirumahaja :

Pasta fettucine.
potong dadu Ayam dada.
sedikit Olive oil.
Jamur champignon 3 buah, iris.
Susu fullcream (aku pake diamond).
Secukupnya keju (sesuai selera aja).
1 siung bawang putih.
3 buah cabai rawit (optional).
Secukupnya black pepper.
Secukupnya oregano/italian herbs (aku pake italian herbs merk jays).
Sedikit garam.
Sedikit totole.
1 sdm tepung terigu.

Fettuccine Carbonara Enjoy a classic Italian dinner with our Fettuccine Carbonara recipe. Toss a jar of our delicious Alfredo sauce with tender fettuccine noodles, crispy bacon, and sautéed onions. Turn one of the richest pastas around into a HEALTHY LIVING alternative with this Updated Fettuccine Carbonara. This delicious pasta dish will make you feel like you're on vacation in Cuisine Italian.

Langkah-langkah untuk membuat Fettucine carbonara #dirumahaja :

Rebus fettuccine sampai al dente. Dari air dingin ke air mendidih (agar ada air tepungnya).
Sambil menunggu pasta matang, panaskan olive oil. tumis cabai sampai setengah matang, masukkan ayam dan jamur, tumis hingga setengah matang, masukkan bawang putih cincang, masak sampai matang tapi jangan sampai bawang gosong agar tidak pahit.
Masukkan tepung terigu, aduk aduk lalu masukkan susu, aduk susu hingga tepung larut, kemudian masukkan keju. Masak hingga mendidih. Beri garam, lada hitam, totole dan italian herbs, koreksi rasa..
Jika sudah mendidih, masukkan pasta lalu aduk aduk hingga merata..
Jika sudah matang, pasta siap di sajikan. (Maafin ini enak bgt jadinya langsung habis seketika😭).

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