Spaggheti Aglio Olio Tuna. Hyeaaiii hari ini Gita bikin video masak masak nih. Gita bikin SPAGHETTI AGLIO OLIO TUNA yang tentunya bisa banget kalian kosumsi waktu makan siang ya dan. That's when this easy tuna pasta recipe aglio e olio will feel like a lifesaver!

Spaghetti aglio e olio is a traditional Italian pasta dish from Naples. The dish is made by lightly sauteeing sliced, minced, or pressed garlic in olive oil. The Ultimate Pantry Pasta Hails from Italy.
Kamu dapat dengan mudah membuat Spaggheti Aglio Olio Tuna menggunakan 10 bahan dan 4 langkah kerja yang cepat.

Bahan-bahan yang dibutuhkan untuk membuat Spaggheti Aglio Olio Tuna :

1 genggaman jempol Spaggheti.
1 Sdm Minyak Goreng.
3 Siung Bawang Putih.
5 Cabe Rawit Merah.
sesuai selera Keju Cheddar.
3 Sendok Makan Ikan Tuna kalengan, aku pakai merk Maya.
Garam.
Merica.
Kaldu Jamur.
Rosemary.

While the exact origin of spaghetti aglio e olio is murky, there's no doubt it hails from Italy. Some say the dish comes from Naples, while others say it originated in the Southeastern region of Abruzzo. You're watching: Spaghetti Aglio e Olio. In this video, you'll see how to make spaghetti aglio e olio, the most popular pasta recipe in Italy.

Langkah-langkah untuk membuat Spaggheti Aglio Olio Tuna :

Rebus pasta dgn 1sdm minyak dan garam. Selama 9 menit agar aldente~ jika sudah, angkat..
Masukkan bawang putih dr minyak masih dingin, tumissss lalu masukan cabe dan disusul ikan tuna..
Jika tumisan sudah harum dan matang, masukan pasta yg sudah direbus tadi. Tambahkan garam, merica, rosemary dan kaldu jamur. Koreksi rasa..
Terakhir, beri parutan keju di atasnya. Selesai! Selamat menikmati..

It's not only delicious but ridiculously quick and easy to make. Untuk membuat Spaghetti Tuna Aglio Olio langkah pertama yang harus di lakukan adalah merebus spaghetti. Selanjutnya tumis bawang putih yang diiris tipis hingga harum. Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. The oil, garlic and heat transform this simple pasta dish into a delicious and restaurant-quality meal that you can make at home!