Spaghetti Carbonara. This is a near perfect and flawless recipe for the classic Spaghetti alla Carbonara. And even it it wasn't, who cares? Finde was du suchst - wohlschmeckend & genial.
To make an authentic carbonara sauce, you need eggs and Parmesan. The traditional Italian spaghetti carbonara sauce recipe doesn't have cream, but many chefs in the United States and elsewhere use cream in their sauce, so here it is. Everyone loves this classic Italian dish and Gennaro has a version you'll want to make again and again.
Kamu dapat dengan mudah membuat Spaghetti Carbonara menggunakan 11 bahan dan 3 langkah kerja yang cepat.
Bahan-bahan yang dibutuhkan untuk membuat Spaghetti Carbonara :
- 200 gr spaghetti.
- 2 bh sosis.
- 200 gr susu full cream.
- 1/2 blok keju parut.
- 2 siung bawang putih.
- 1 sdt black pepper.
- 1 sdt oregano.
- 1 sdm mentega.
- Minyak goreng.
- Garam.
- Air.
This Spaghetti Carbonara Recipe is so rich and decadent yet so incredibly easy to make! Pasta is tossed in a delicious and easy parmesan sauce with savory pancetta. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!
Langkah-langkah untuk membuat Spaghetti Carbonara :
- Rebus air dengan sedikit garam & minyak, setelah mendidih masukkan spaghetti, masak sampai empuk. Jika sudah empuk tiriskan.
- Cincang bawang putih, kemudian panaskan mentega dan tumis bawang sampai harum, masukkan sosis yg sudah dipotong2.
- Kemudian campurkan susu full cream dan keju, setelah susu mendidih masukkan spaghetti beri black pepper, garam dan oregano. Aduk-aduk sampai tercampur rata. Koreksi rasa, spaghetti carbonara siap disajikan.
Put a large saucepan of water on to boil. Was so afraid of carbonara but this recipe makes it so easy. We do a half recipe with bacon on occasion for Sunday night dinner for my husband and myself. A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara.