Fettuccine Tuna Carbonara (Tanpa Cream). .carbonara, resepi fettuccine carbonara, resepi spaghetti carbonara, resepi carbonara prego, carbonara prego, spaghetti kuah kacang, carbonara cara, sedap, resipi, masakan melayu, kek cheese, myresepi, bahan, resepi memasak sedap, kek milo, cheesekut milo, biskut marie, tanpa telur. This carbonara is a delectable, mouth watering pile of yummy goodness. I recommend a nice salad with it - that's all you will need for a complete meal.
Minute steak with pineapple couscous salad. It uses ingredients you most likely have on hand in your pantry, fridge, and freezer, so it's a great choice to make when you haven't been to the store for a while If you don't have spaghetti, linguine or fettuccine will do just fine. Enjoy a creamy tuna carbonara in this recipe!
Kamu dapat dengan mudah membuat Fettuccine Tuna Carbonara (Tanpa Cream) menggunakan 11 bahan dan 7 langkah kerja yang cepat.
Bahan-bahan yang dibutuhkan untuk membuat Fettuccine Tuna Carbonara (Tanpa Cream) :
- 250 gr Fettuccine (boleh ganti pasta lain).
- 1/2 siung bawang bombai.
- 2 siung bawang putih.
- 1 butir kuning telur.
- Secukupnya Tuna fillet.
- 2 sdm olive oil.
- 1/2 sdm Tepung terigu.
- 200 ml susu cair.
- 1 sdm keju parmesan(me : cheddar).
- Sedikit lada bubuk.
- Sedikit garam.
You will love the creaminess and flavor. No need for bacon, just a can of tuna. No need for further description and how it tastes. Pour the carbonara sauce on top of the Spaghetti or Fettuccine and garnish with parsley and grated cheese.
Langkah-langkah untuk membuat Fettuccine Tuna Carbonara (Tanpa Cream) :
- Siapkan bawang bombai dan putih di cincang. Serta keju cheddarnya.
- Rendam tuna dengan air jeruk nipis, lalu rebus fettuccine nya jgn terlalu matang ya moms.
- Tiriskan. Oh iya merebus fettucine tambahkan minyak dan garam ya.
- Tumis bawang hingga harum lalu masukkan tepung terigu aduk rata. Setelah merata masukkan tuna masak hingga berubah warna.
- Tambahkan susu cair, keju parut, lada bubuk, garam aduk rata masak api kecil hingga meletup.
- Tambahkan kuning telur, aduk rata lalu masukkan fettucine nya, aduk rata. Masak hingga matang. Test rasa.
- Sajikan selagi hangatđź’•.
Traditional carbonara doesn't have any cream in it. It's creamy enough all on it's own, just from the eggs and parmesan cheese. No cream. just eggs, bacon/pancetta, pasta and parmesan cheese. Transfer cream mixture into saucepan (off the heat) with onion, garlic and bacon and stir quickly to combine. When pasta is cooked, drain into a large serving bowl and stir in the carbonara sauce and combine well.