Pasta Carbonara. Your pasta water should taste like the ocean. One of the biggest mistakes people make when To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED.

For a quick dinner, whip up Tyler Florence's authentic Spaghetti alla Carbonara recipe, a rich tangle of pasta, pancetta and egg, from Food Network. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan.
Kamu dapat dengan mudah membuat Pasta Carbonara menggunakan 9 bahan dan 5 langkah kerja yang cepat.

Bahan-bahan yang dibutuhkan untuk membuat Pasta Carbonara :

Pasta spagetti (bisa diganti bentuknya sesuai selera).
1 sdt lada.
1 sdm garam.
250 ml susu UHT full cream.
1/2 balok Keju emina mozarella & cheddar (bisa diganti keju cheddar).
1 sdt kaldu jamur totole.
2 buah sosis sapi.
Oregano.
2 siung bawang putih.

Featured in: Pasta Carbonara, An Unlikely Stand In. Add pasta to the water and boil until a bit firmer than al dente. Just before pasta is ready, reheat guanciale in skillet, if needed. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper.

Langkah-langkah untuk membuat Pasta Carbonara :

Siapkan bahan. Parut keju dan potong sosis sesuai selera. Potong cincang bawang putih..
Rebus pasta sekitar 10 menit lalu tiriskan setelah matang.
Tumis bawang putih dan sosis sampai harum, lalu masukkan susu UHT, keju, kaldu jamur, garam dan lada. Aduk dan tunggu hingga mendidih..
Masukkan spagetti yang sudah matang dan aduk hingga mengental..
Sajikan dan tambah oregano sebagai topping..

The dish arrived at its modern form, with its current name. How to make creamy pasta carbonara with eggs, bacon, and parmesan cheese. This is such a fast and delicious dinner. Jump to the Pasta Carbonara Recipe or read on to see our tips for making it. Cook pasta according to package directions.