Fettucini carbonara. When a man at church found out how much my family likes fettuccine, he shared his Italian grandmother's carbonara recipe with us. This carbonara is a delectable, mouth watering pile of yummy goodness. I recommend a nice salad with it - that's all you will need for a complete meal.
Dilerseniz fettucini veya linguineyle de yapabilirsiniz. Carbonara is one of my all-time favourite pasta dishes. Today I show you how to make a delicious Carbonara with my simple recipe.
Kamu dapat dengan mudah membuat Fettucini carbonara menggunakan 9 bahan dan 3 langkah kerja yang cepat.
Bahan-bahan yang dibutuhkan untuk membuat Fettucini carbonara :
- 100 gr fettucini.
- 200 ml susu uht cair.
- 1/2 tepung maizena.
- 1/2 bawang bombay (opsi).
- Secukupnya garam.
- Secukupnya keju parut.
- Secukupnya minyak.
- Toping.
- 2 buah sosis.
This is one of my favourite recipes because it is so easy and can be made in a low fat version (see my low-fat fettucine carbonara version recipe). A delicious creamy based pasta dish, best served using Nonna's recipe; al dente with bacon and. Pasta tossed with bacon and cheese can be very filling. Try out this Fettucini Carbonara for your next meal and let me know if.
Langkah-langkah untuk membuat Fettucini carbonara :
- Rebus fettucini selama 3-4 mnt. Lalu tiriskan.
- Masukkan sedikit minyak tunggu hingga panas. Lalu masukan bawang bombay dan sosis yang sudah di potong selama 1-2 mnt..
- Setelah itu masukkan susu uht sambil di aduk masukkan garam,keju, tepung maizena yang sudah di campur air sedikit. Aduk hingga rata sampai mengental. Lalu sajikan..
Add this creamy, eggy Fettuccine Carbonara to your dinner rotation. This fettuccine carbonara recipe from RAGÚ® features our Classic Alfredo Sauce and three simple ingredients. Fettuccine Carbonara Enjoy a classic Italian dinner with our Fettuccine Carbonara recipe. Toss a jar of our delicious Alfredo sauce with tender fettuccine noodles. This delicious vegetarian fettuccine carbonara with mushrooms is easy to make and vegetarian fettuccine carbonara with mushrooms.