Fettucine carbonara. Heat olive oil in a large heavy saucepan over medium heat. Stir in onion and bacon, and cook until bacon is evenly browned. The heat of the pasta will cook the sauce and thicken.
Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. We are honoured to have this incredible chef, author, restauranteur and old friend of Gennaro Contaldo share with us - and you - his authentic Italian carbonara recipe. This dish is a deli egg-bacon-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition that, like many inviolate Italian traditions, is actually far less old than the Mayflower Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food Remember: the.
Kamu dapat dengan mudah membuat Fettucine carbonara menggunakan 10 bahan dan 5 langkah kerja yang cepat.
Bahan-bahan yang dibutuhkan untuk membuat Fettucine carbonara :
- 1 bungkus fettucine lafonte.
- 1/2 bawang bombay.
- 2 siung bawang putih.
- 2 buah sosis.
- 1/4 keju kraft.
- Secukupnya lada.
- 200 ml susu full cream.
- 3 sdm margarin.
- 1/2 bks kaldu jamur (pakai royco juga boleh).
- 1 sdm maizena yang sudah dilarutkan.
Luscious and wonderfully indulgent, pasta carbonara takes as long to make as it does to cook the pasta. The ingredients are simple—just spaghetti (or other long pasta), and the carbonara is made with pancetta or bacon, eggs, Parmesan, a little olive oil, salt and pepper. In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. In a medium bowl, whisk eggs and Parmesan until combined.
Langkah-langkah untuk membuat Fettucine carbonara :
- Rebus fettucine terlebih dahulu dan tiriskan.
- Iris tipis bawang bombay,bawang putih, sosis, dan keju. Panaskan wajan dan masukkan margarin, lalu tuang bawang. Jika sudah harum masukkan sosis dan tumis setengah matang.
- Tuang susu dan tunggu sampai mendidih lalu masukkan keju dan aduk. Jika sudah mendidih masukan larutan maizena serta lada dan kaldu jamur..
- Masukkan fettucine yang sudah direbuh ke dalam panci dah aduk dengan saus carbonara secara merata. Matikkan kompor dan fettucine siap dihidangkan. Boleh ditambah bon cabe agar lebih lezat.
- Untuk membuat spaghetti carbonara, cara sama dengan diatas ya.
Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. Cook pasta in a large saucepan of boiling, salted water until tender. Drain, reserving ¼ cup of the cooking water. Meanwhile, heat oil in a large, deep frying pan over a medium to high heat. When the pasta is done, reserve a cup or two of the pasta water.