Kupas Tuntas Cara Membuat Spageti Fettucini Saus Carbonara yang Cepat Di Rumah

Kumpulan Resep dan Tutorial terbaik.



Spageti Fettucini Saus Carbonara. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it comes to food. Fettuccine Carbonara Recipe photo by Taste of Home. It was interesting to make a sauce with egg in it, So it's a different consistency then most white sauces, but it was tasty and full of protein!

Spageti Fettucini Saus Carbonara

Bacon, shallots, onion and garlic, cooked in a thick creamy sauce, and tossed with fettuccini. This carbonara is a delectable, mouth watering pile of yummy goodness. I recommend a nice salad with it - that's all UGC Reviews Modal.
Kamu dapat dengan mudah membuat Spageti Fettucini Saus Carbonara menggunakan 10 bahan dan 4 langkah kerja yang cepat.

Bahan-bahan yang dibutuhkan untuk membuat Spageti Fettucini Saus Carbonara :

Reviews for: Photos of Fettuccini Carbonara. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! The silky carbonara sauce is created when the beaten eggs are tossed with the hot pasta and a little Zucchini Pasta Carbonara. Carbonara is one of my all-time favourite pasta dishes.

Langkah-langkah untuk membuat Spageti Fettucini Saus Carbonara :

  1. Didihkan air untuk merebus fettucini, setelah matang. Tiriskan.
  2. Untuk membuat saus carbonara. Lelehkan margarin, Tumis Bawang bombay yg di iris tipis dan bawang putih yang telah dihaluskan. Setelah harum tambahkan sedikit air, susu, keju yang telah diparut, garam, lada. Aduk hingga merata. Sambil koreksi rasa. Tunggu hingga matang. Tambahkan maizena sebagai pengental..
  3. Setelah matang siramkan saus ke atas fettucini..
  4. Siap di Nikmati..

Today I show you how to make a delicious Carbonara with my simple recipe. Spaghetti alla Carbonara: When it's good, it can make your eyes roll back in your head with pleasure. It lurks there, beckoning, batting its eyelashes on Italian menus. When you don't order it, you usually end up wishing you had. Do you ever make it at home?